Spam sales soar as recession rages
Spam, the wonderful meat in a can that is inexpensive yet tasty, is seeing its sales increase, according to a recent story in The New York Times. Blame the economy, where diners are looking for cheap ways to put meat on the kitchen table. Or on the restaurant table.
Other thrifty foods that are selling well across the country, many of which will fill you up, according to the Times story, include rice, beans, macaroni and cheese, pancake mixes, instant potatoes, Jell-O, Kool-Aid, fruit and vegetable preservatives, and beer.
At the Hormel Foods Corp. plant in Austin, Minn., two shifts of workers have been making Spam seven days a week since July, and they've been told the busy work schedule will continue indefinitely.
Financial crisis and scams go together as well as peanut butter and jelly. These scams have been around longer than the Internet, which is hardly the first technology used by con artists. During the Great Depression the use of
I rarely read the spam that comes my way, but every once in awhile, I'll look at a few of them, just out of morbid curiosity. I don't click on links, of course.
Sales of Spam are up as the inexpensive "meat product" is looking good to shoppers on a budget. It's easy to make fun of Spam. After all, it's meat that comes in a can. A can! And it's always had a reputation for being a low-end meal item. But I have fond memories of eating Spam as a kid, and we never turned our noses up at it.
Just when you finished setting up the final Viagra and ED related keyword filters on your inbox, the scamming spammers have found a new ruse to part fools with their money. The new scam
Several days ago, the 30th anniversary of spam came and went.